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Mister Menus > Menu > Mastro's Steakhouse > California > Beverly Hills

Mastro's Steakhouse Menus and Locations in Beverly Hills, CA

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Hours

  • Mon: 5:00 pm - 11:00 pm
  • Tue: 5:00 pm - 11:00 pm
  • Wed: 5:00 pm - 11:00 pm
  • Thu: 5:00 pm - 11:00 pm
  • Fri: 5:00 pm - 11:00 pm
  • Sat: 5:00 pm - 11:00 pm
  • Sun: 5:00 pm - 11:00 pm

Mastro's Steakhouse Menu and Prices

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Appetizers
Beef Carpaccio
Shrimp Cocktail
Mastros Seafood Tower
Crab Cakes
Sauteed Sea Scallops
Sauteed Shrimp
Oysters Rockefeller
Ahi Tuna Tartare
Seared Ahi Tuna
Steak Sashimi
Beef Carpaccio
Caviar
Alaskan Red King Crab Claws (Ea)
Chilled Alaskan King Crab Legs
Oysters on Half Shell
Snow Crab Claw (Ea)
Lobster Cocktail
Dungeness Crab Cocktail
Jumbo Lump Crab Stuffed Mushrooms

Desserts
Cheese Cake
Sorbet (Mango, Raspberry or Lemoncello)
Gelato (Chocolate or Vanilla Bean)
Triple Chocolate Layer Cake
Pecan Pie Ala Mode
Chocolate Pudding Cake
Key Lime Pie
Chocolate Covered Strawberries
Creme Brulee
Chocolate Sin Cake
Pofiteroles
Cherry Crisp
Mastros Signature Warm Butter Cake
Fresh Seasonal Berries

Potatoes & Fresh Vegetables
Alaskan King Crab Black Truffle Gnocchi
Green Beans with Sliced Almonds
Roasted Brussels Sprouts
Creamed Spinach
Creamed Corn
Sauteed Sugar Snap Peas
Spinach - Steamed or Sauteed
Broccoli - Steamed or Sauteed
Asparagus - Steamed or Sauteed
Sauteed Mushrooms
Shoestring Potatoes
French-Fried Potatoes
Scalloped Potatoes
Garlic Mashed Potatoes
Twice Baked Potato
1 lb. Baked Potato
Sweet Potato Fries
Gorgonzola Mac & Cheese
Lobster Mashed Potatoes
Colossal Onion Rings

Seafood
Big Eye Tuna Sashimi Style
Live Maine Lobster
Twin Lobster Tails
Alaskan King Crab Legs
Alaskan Halibut
Pacific Swordfish
Scottish Salmon Fillet
Chilean Sea Bass

Soups & Salads
Beefsteak Tomato & Onion
Chopped Salad
Iceberg Wedge
Warm Spinach Salad
Spicy Mambo Salad
Caesar Salad
Lobster Bisque
French Onion Soup
Heirloom Tomato & Burrata

Steaks & Chops
Veal Chop (16oz)
Rack of Lamb (22oz)
Double Cut Pork Chop (16oz)
Herb Roasted Chicken (24oz)
Double Cut Porterhouse (48oz)
Porterhouse (24oz)
Chefs Cut Ribeye Chop (33oz)
Bone-In Ribeye (22oz)
Bone-In Kansas City Strip (18oz)
Chefs Cut New York Strip (20oz)
New York Pepper Steak (16oz)
New York Strip (16oz)
Bone-In Filet (18oz)
Bone-In Filet (12oz)
Filet (12oz)
Petite Filet (8oz)

Store Location on Map

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Official Website

http://mastrosrestaurants.com/
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